5-METHYLCYTOSINE FORMATION IN WHEAT EMBRYO DNA

被引：15
|
作者：
THEISS, G
FOLLMANN, H
机构：
来源：
BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS | 1980年 / 94卷 / 01期
关键词：
D O I：
10.1016/S0006-291X(80)80219-1
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：291 / 297
页数：7
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