WATER HOLDING CAPACITY OF PORK MUSCLE .I. EFFECT OF PH

被引：2
|
作者：
GOUTEFONGEA, R
机构：
来源：
ANNALES DE BIOLOGIE ANIMALE BIOCHIMIE BIOPHYSIQUE | 1969年 / 9卷 / 01期
关键词：
D O I：
10.1051/rnd:19690108
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：111 / +
页数：1
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