EFFECT OF BURNING ON LEUKOCYTE ASCORBIC-ACID AND ASCORBIC-ACID CONTENT OF BURNED SKIN

被引：0

作者：

BARTON, GMG ^{[1
]}

LAING, JE ^{[1
]}

BARISONI, D ^{[1
]}

机构：

[1] ODSTOCK HOSP,BURNS UNIT,SALISBURY,WILTSHIRE,ENGLAND

来源：

INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH | 1972年 / 42卷 / 04期

关键词：

D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：524 / 527

页数：4

共 50 条

[1] THE CORRELATION BETWEEN ASCORBIC-ACID EXCRETION AND PLASMA ASCORBIC-ACID, LEUKOCYTE ASCORBIC-ACID, AND INTAKE OF ASCORBIC-ACID IN ELDERLY FEMALES
HART, WD
BERENS, G
GERONTOLOGIST, 1983, 23 : 80 - 80
[2] EFFECT OF PLATELETS ON APPARENT LEUKOCYTE ASCORBIC-ACID CONTENT
EVANS, RM
CURRIE, L
CAMPBELL, A
ANNALS OF CLINICAL BIOCHEMISTRY, 1980, 17 (SEP) : 252 - 255
[3] LEUKOCYTE ASCORBIC-ACID AND PREGNANCY
SCHORAH, CJ
ZEMROCH, PJ
SHEPPARD, S
SMITHELLS, RW
BRITISH JOURNAL OF NUTRITION, 1978, 39 (01) : 139 - 149
[4] LEUKOCYTE ASCORBIC-ACID AND THE LEUKOCYTE COUNT
VALLANCE, S
BRITISH JOURNAL OF NUTRITION, 1979, 41 (03) : 409 - 411
[5] EFFECT OF TETRACYCLINE ON LEUKOCYTE ASCORBIC-ACID LEVELS
WINDSOR, ACM
TREBY, DA
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BRITISH MEDICAL JOURNAL, 1972, 1 (5794): : 214 - &
[6] EFFECT OF EXOGENOUS ASCORBIC-ACID INTAKE ON BIOSYNTHESIS OF ASCORBIC-ACID IN MICE
TSAO, CS
YOUNG, M
LIFE SCIENCES, 1989, 45 (17) : 1553 - 1557
[7] EFFECT OF GIBBERELLIC-ACID AND ETHEPHON ON ASCORBIC-ACID CONTENT AND ASCORBIC-ACID OXIDASE ACTIVITY OF REDHAVEN PEACHES
DOUGLAS, MA
VANDERSTOEP, J
PAULSON, AT
CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES, 1977, 10 (04): : 233 - 235
[8] LEUKOCYTE ASCORBIC-ACID IN ABNORMAL LEUKOCYTE STATES
BARTON, GMG
ROATH, OS
INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH, 1976, 46 (03) : 271 - 272
[9] LEUKOCYTE ASCORBIC-ACID IN ABNORMAL LEUKOCYTE STATES
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ROATH, OS
JOURNAL OF CLINICAL PATHOLOGY, 1976, 29 (01) : 86 - 86
[10] INTESTINAL ASCORBIC-ACID TRANSPORT FOLLOWING DIETS OF HIGH OR LOW ASCORBIC-ACID CONTENT
ROSE, RC
NAHRWOLD, DL
INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH, 1978, 48 (04) : 382 - 386

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